humm. 

er

The only chocolate left in the halloween tub is whoppers. 

You can mail them to me!

You can mail them to me!

Fine. But, I want your baby ruths. 

Why would I have Baby Ruths? Those things are horrible.

Jason, or I may just eat them, either way.

I think you are bluffing. I think you have a whole tub of baby ruths and just want the whoppers for free! No deal! 


(I'm watching Air force one right now and feeling pretty bad ass by the way) 

No bluffing, I have never liked Baby Ruths and if I had any I would gladly send them to you. But If I were to have purchased candy for, National teach your kids to take candy from strangers day. I would have only purchased bags of candy I liked, that way if I had any left over, I could eat it. It is kind of stupid to buy candy you don't like, cause then you are just stuck with candy you won't eat. 

(watch what you like, take notes, practice, practice, practice. It won't scare me)

Nope, thanks for playing, Johnny tell him what his lovely parting gifts are. 

No bluffing, I have never liked Baby Ruths and if I had any I would gladly send them to you. But If I were to have purchased candy for, National teach your kids to take candy from strangers day. I would have only purchased bags of candy I liked, that way if I had any left over, I could eat it. It is kind of stupid to buy candy you don't like, cause then you are just stuck with candy you won't eat. 

(watch what you like, take notes, practice, practice, practice. It won't scare me)

No bluffing, I have never liked Baby Ruths and if I had any I would gladly send them to you. But If I were to have purchased candy for, National teach your kids to take candy from strangers day. I would have only purchased bags of candy I liked, that way if I had any left over, I could eat it. It is kind of stupid to buy candy you don't like, cause then you are just stuck with candy you won't eat. 

(watch what you like, take notes, practice, practice, practice. It won't scare me)

No..you buy shi**y candy (aka Baby Ruth and Mounds) to give the kids with fa**y costumes.  You reward f**kawesome costumes with king sized reese's cups. 

You have to remember who your talking to Kev. Sometimes the female mind doesnt work on logic, they see something they like and even though it has a bunch of crap they dont want,  they get it anyway, then b**ch about the crap they didnt want. Even her reply confirms this theory. Why not just........argh, wimmin folk, you cant shoot em and you cant understand them either.

I'd open those reese's and smush them all over your windows. Ugh.

Im sure your costume would suck so you wouldn't have any Reese's to smush. 

I had to go to Walmart.
It was also curry Thursday.

I'm getting in the shower.

5 days until Robs classmate moves in with us.   SO NOT ready.

Hi Jason!   Have you been in timeout?

Signed,

Mommy Qbucks

People get carried away with casseroles, esp that of the green bean variety.

Bleh.

Is it 1984 where you live? Who is still making casseroles? Do they still eat kabobs too?

Is it 1984 where you live? Who is still making casseroles? Do they still eat kabobs too?

People get carried away with casseroles, esp that of the green bean variety.

Bleh.

What is wrong with casseroles and kabobs? 

Uh, how did you go from costumes to casseroles?

If you are old or lack imagination, nothing I guess.


I bet they use Campbell's  cream of mushroom soup in every one of your casserole recipes?

Oh, good. Carry on then.





What  kind of costume is considered acceptable, and what is not?

Reese's...



Baby Ruth/Mounds...

If you are old or lack imagination, nothing I guess.


I bet they use Campbell's  cream of mushroom soup in every one of your casserole recipes?

My cuz had a derp moment on TV yesterday with the uber-foxy and talented Robin Meade. That's her crawling around on the floor, she's the producer btw. Interns be d@mned!!! LMAO! (Bonus: she's always telling people "it's live. don't be up there effing around while we're on. Get you crap done during breaks, etc.")

QMZ is efforting to continue to point and laugh at her at every chance we get.

Yeah ok, like I can afford Campbells.  And as far as the kabobs, 150,00 Brazilians  can't be wrong. 

I'm curious to learn more about this Carissa Loethen now

According to some people over 50,000,000 Americans were wrong on Tuesday. So I guess it is possible for 150,00(whatever number that is) Brazilians to be wrong.

My cuz had a derp moment on TV yesterday with the uber-foxy and talented Robin Meade. That's her crawling around on the floor, she's the producer btw. Interns be d@mned!!! LMAO! (Bonus: she's always telling people "it's live. don't be up there effing around while we're on. Get you crap done during breaks, etc.")

QMZ is efforting to continue to point and laugh at her at every chance we get.

TV, news, production companies, etc. are full of "talent" so to speak. In front of the camera as well as behind it. They're all pretty smart too and for some reason single. If my cuz wasn't familiar with my shenanigans, she'd be a great wing-man.

My cuz had a derp moment on TV yesterday with the uber-foxy and talented Robin Meade. That's her crawling around on the floor, she's the producer btw. Interns be d@mned!!! LMAO! (Bonus: she's always telling people "it's live. don't be up there effing around while we're on. Get you crap done during breaks, etc.")

QMZ is efforting to continue to point and laugh at her at every chance we get.

Shush - I make casseroles because they're quick and easy, and being a full time housewife, a full time mom, helping my kid with her homework, finding time to work out, etc, and having a full time job it's not easy to to find the time to plan and prepare a lovely meal. (Lasagna is a casserole, btw.) However, I don't do them all the time... just sometimes, and I never use cream of mushroom soup. That ish is nasty.

Shush - I make casseroles because they're quick and easy, and being a full time housewife, a full time mom, helping my kid with her homework, finding time to work out, etc, and having a full time job it's not easy to to find the time to plan and prepare a lovely meal. (Lasagna is a casserole, btw.) However, I don't do them all the time... just sometimes, and I never use cream of mushroom soup. That ish is nasty.

That is impossible, because Lasagna is usually delicious and casseroles are flavorless unimaginative crap(IMO). 

Ha! Someone has to eat some delicious words now, don't they?

(I'm thinking they meant stuff like tuna casserole....gross. Italians don't mess around.)

**Edit to include my thoughts on the list those Ash was talking about**
green bean: I make this, but only maybe twice a year (one being TG). And I use cream of chicken, not mushroom. We like it.
squash: I don't know what this is but it sounds gross. And I like squash.
corn: I don't know what this is either but it sounds gross
cheesy potato Like a potatoes au gratin dish? Yum.
potato Unless cheese is involved, I don't want it.

I think tuna casserole is great especially with loads of cheese and Jess i am surpised you dont like cream of mushroom soup, in the past you have given me some great recipes ex: cornflake breaded chicken

I think tuna casserole is great especially with loads of cheese and Jess i am surpised you dont like cream of mushroom soup, in the past you have given me some great recipes ex: cornflake breaded chicken

I have never liked cream of mushroom soup - or anything with mushrooms in it. I love French Onion soup but if there are mushrooms in it, I dig them out like a psycho. Mushrooms make me gag. There are only a couple of recipes I use that normally call for it but I *always* substitute cream of chicken. 

I'm curious to learn more about this Carissa Loethen now

I do not like mushrooms either. I think it's the texture. 

i have never been so pleased with myself for choosing to wear underwear.

found out today i have kidney stones so i've been in and out of xrays and ct scans and stuff. the good news: i am not hurting for the first time in like days. the good news: vicodin is a hell of a drug.

I'm sure most of them are just unbearable to be around for more than coitus

Thats what you get for kissing a guy on steroids.

i have never been so pleased with myself for choosing to wear underwear.

found out today i have kidney stones so i've been in and out of xrays and ct scans and stuff. the good news: i am not hurting for the first time in like days. the good news: vicodin is a hell of a drug.

(I'm thinking they meant stuff like tuna casserole....gross. Italians don't mess around.)

**Edit to include my thoughts on the list those Ash was talking about**
green bean: I make this, but only maybe twice a year (one being TG). And I use cream of chicken, not mushroom. We like it.
squash: I don't know what this is but it sounds gross. And I like squash.
corn: I don't know what this is either but it sounds gross
cheesy potato Like a potatoes au gratin dish? Yum.
potato Unless cheese is involved, I don't want it.

First, lasagne is not a casserole in the true spirit of the word. When I make it, it's pretty much the most delicious deep dish ...umm...pie type of situation, I suppose, you've ever had. I will not have you sully the good name of lasagne. Good day.

Mushrooms are great. 

Eww to every one of those casseroles (I'd probably eat a little tuna casserole, though..maybe). I don't know why people think green bean casserole is acceptable Thanksgiving food. Makes me gag just looking at it. I will probably sit the squash casserole near the trash.

But, you know I'm not a fan of anything where people just find stuff to dump in or mix together. It's why I will only eat a stew if I saw them make it, and I can't stand gumbo.

I like green bean casserole. 

Morning - no F/E today yet, and I have to go to work, so everyone have a great day - three days off after this :)

Figures...

Yeah I know.   


But, somebody has to or there wouldn't be a green bean casserole. 

I wouldn't let one person bring it. I told her that no one wants to see that again this year. Do something different :\




:)

Well, to keep her feelings from being hurt, tell her to send it to me. 

My cuz had a derp moment on TV yesterday with the uber-foxy and talented Robin Meade. That's her crawling around on the floor, she's the producer btw. Interns be d@mned!!! LMAO! (Bonus: she's always telling people "it's live. don't be up there effing around while we're on. Get you crap done during breaks, etc.")

QMZ is efforting to continue to point and laugh at her at every chance we get.

ew, no.

Don't argue with me, just do it!  (I don't know how to make it )

If you use canned green beans, make sure you drain the water from them. lol

ha. you don't know how to make it? um from what i can see... take 3 cans of green beans and a can (maybe 2, whatever) of mushroom soup, then stir. maybe stir in some sliced raw onion too :S. Put in a casserole dish and stick it in the oven... i doubt it matters how long. then, put a package of fried onion straws on top, bake for another few whatever. take it out. and eat it.

No, theres worchetchire (however you spell it) sauce, and well maybe that's it.  Maybe I just want to eat it not make it. 

No, theres worchetchire (however you spell it) sauce, and well maybe that's it.  Maybe I just want to eat it not make it. 

No, theres worchetchire (however you spell it) sauce, and well maybe that's it.  Maybe I just want to eat it not make it. 

 Don't listen to Ash, first of all. There's no worchestershire in it either. Ew. Wtf?

It's 2 cans or 3 cups (snapped and boiled) fresh green beans, 1/4c of milk, 1/4tsp pepper, 1/2tsp salt, 2 cans cream of chicken soup, and a can of French fried onions. Whisk the soup, milk, pepper, and salt until smooth, then pour green beans and 2/3 can of onions in, mix that together. Bake 20 minutes I think at 325, add rest of onions to the top and bake another 5-10 depending on how golden/crispy you want the top.

(I might be off on the amount of soup - I'm pretty sure it's 2 cans but that might be 2 batches...)

Is it soy sauce then?  I know my ex sis in law put some kinda something like that in hers. 

Let's step away from dinner, for a moment, shall we?

Y'ALL need to make and fiest on this bad boy, right here!






Chocolate Reese's Mousse Cake
1 package Devils Food cake mix
1 large pkg miniture Reese's Peanut Butter Cups
1/2 pkg cream cheese (4 oz. No fat free substitutions here!)
1 Cup of smooth peanut butter
2 Cup of powdered sugar
1 tsp vanilla
2 Tbsp milk
 
 
1 1/2 Cup of semi-sweet chocolate chips
1 Cup of heavy cream
3 Tbsp peanut butter
1 tsp vanilla
1/3 Cup of light karo syrup
 
Start off with pouring the cake batter in 2 - 8" or 9" round cake pans. Bake and then cool to room temperature.
 
While the cake's are cooling you can begin working on this easy mousse. Well, it's not really a mousse. This is a heavier filling. It compliments the cake. Next time
 
Cream together the softened cream cheese and peanut butter. Stir in the vanilla and milk. Slowly incorporate the powdered sugar until smooth. You can double the recipe if you want to make a 4 layered torte instead of a 2 layered cake. Slice the each cake once horizontally with a cake leveler or serrated knife and this will use more filling a ganache. It may be too thick and fall over but you may be more adventurous then I am and give it a try.
 
Heat heavy cream just until boiling. Remove from heat. Add semi-sweet chocolate chips and peanut butter and allow to sit for a couple minutes. Stir until chocolate chips are completely melted. Add karo syrup and vanilla. It will thicken as it cools. I cooled my icing  for about an hour before pouring it on top of the cake.
 
Carefully slice the dome-iest part of each cake layer off so the layers are level. Place one cake layer on a serving plate and spread the entire peanut butter mousse on top of the layer. Sprinkle with chopped Reese's. Place the second cake layer on top of the Reese's chunks. Spoon the icing over the top layer, allowing it to drip down the sides. Sprinkle with additional Reese's chunks and refrigerate until ready to serve.


YUUUUUUUU-MMMMMMM!

Making this, this weekend!

 Don't listen to Ash, first of all. There's no worchestershire in it either. Ew. Wtf?

It's 2 cans or 3 cups (snapped and boiled) fresh green beans, 1/4c of milk, 1/4tsp pepper, 1/2tsp salt, 2 cans cream of chicken soup, and a can of French fried onions. Whisk the soup, milk, pepper, and salt until smooth, then pour green beans and 2/3 can of onions in, mix that together. Bake 20 minutes I think at 325, add rest of onions to the top and bake another 5-10 depending on how golden/crispy you want the top.

(I might be off on the amount of soup - I'm pretty sure it's 2 cans but that might be 2 batches...)

I just threw up.


:S